[Double-sided whetstone with medium and fine grit] We have selected a medium grit (1000) and a fine grit (6000) whetstone that are convenient for sharpening knives to a sharp edge. Use the medium grit when the blade has become dull, and the fine grit when you want to pursue an even sharper edge.
[A complete set perfect for beginners] This complete set includes the whetstone itself, an angle-fixing holder to keep the knife at a consistent angle, a grooved whetstone to keep the whetstone surface smooth, a bamboo base (with non-slip rubber on the back), two simple rubber bases, and an instruction manual.
【High-Quality Control System】In addition to primary inspection at the factory, we have a secondary inspection system in a separate department, and we also conduct a third-stage inspection in Japan through random sampling. We carefully check each and every product to ensure there are no defects, and we have a comprehensive quality control system in place.
[Final Finishing Process by Skilled Craftsmen] The final finishing process for Nesect's double-sided whetstones is carried out meticulously by hand, one by one. Skilled technicians finish each product, meticulously checking the surface condition, and only those that meet strict quality standards are delivered as products.
[Large Sharpening Stone Adopted (Twice the Size of Conventional Models)] In response to customer requests, we have improved the sharpening stone used to smooth the surface of sharpening stones that have become uneven due to wear from sharpening knives, etc., by making it about twice the size of conventional models. In addition, to improve smoothness and work efficiency, we have adopted a sharpening stone with grooves that are less likely to clog. This makes it possible to repair sharpening stones in a short amount of time, and allows you to maintain a sharpening stone in good condition with a high degree of flatness for a long time.
[Changed from dry-polished to water-polished whetstones] Water-polished whetstones have a smoother surface and sharpen faster. The blade also catches less, allowing for smoother sharpening.
[1,000 grit can be used for more than just kitchen knives] ・Cooking: Deba knife, salmon knife, tuna knife, eel knife (Edo style), soba knife, udon knife, sushi knife, ice knife (for Japanese and Western cuisine), hon-yaki Japanese knife (deba knife), Western deba knife, frozen food knife, glass knife, chopper, castella knife ・Woodworking: Chisels, adzes, hot-slide high-speed steel (chisels, planes) ・Crafts: Carving knives, Western scissors ・Gardening: Pruning shears ・Outdoor: Leisure knives, pocket knives, hatchets, axes ・Others: Tatami knives, Japanese swords, hot-slide high-speed steel pruning shears, lawn mowing shears, sickles [6,000 grit can be used for more than just kitchen knives]・For cooking: Deba knife, salmon knife, small deba knife, horse mackerel knife, thin blade knife, peeling knife, soba knife, udon knife, sushi knife, vegetable knife, split knife, ice chisel (for Japanese and Western cuisine), hon-yaki Japanese knife (deba), Western deba knife, freezer knife, household knives (thin blade type, sword type, bunka type, santoku type) ・For woodworking/others: Chisels, adze, pruning shears, flower shears, tree shears, hatchet, axe
Peace of Mind Point 1: [Long-Term Warranty] Through thorough quality control, all our products come with a product warranty based on our warranty regulations.
Peace of Mind Point 2: [Reliable Product Liability Insurance Covered Business] In the unlikely event that damage occurs due to our products, we are covered by liability insurance that provides compensation up to 100 million yen.
Peace of Mind Point 3: [Japanese Company & High-Quality Customer Support] We are a manufacturing company based in Tokyo. To deliver high-quality products and services, our Japanese staff will provide kind and courteous support. We are also a qualified invoice issuer (compliant with the invoice system). Please feel free to contact us if you have any questions.
[Double-sided whetstone with a medium-grit stone and a finishing stone]
We've selected a convenient set of whetstones for sharpening knives: a medium-grit (1000 grit) and a finishing (6000 grit). Use the medium-grit whetstone when your knife's edge has become dull, and the finishing whetstone when you want to achieve an even sharper edge.
[A complete set perfect for beginners]
This complete set includes the whetstone itself, an angle-fixing holder to keep the knife at a consistent angle, a grooved whetstone to keep the whetstone surface smooth, a bamboo base (with non-slip rubber attached to the back), two simple rubber bases, and an instruction manual.
[High-quality control system]
In addition to the initial inspection at the factory, we have a secondary inspection system in a separate department, and we also conduct a third inspection in Japan through random sampling. We carefully check each product to ensure there are no defects, and we have a comprehensive quality control system in place.
[Final finishing process by skilled craftsmen]
The final finishing process for Nesect's double-sided grinding wheels is carried out meticulously by hand, one by one. Skilled technicians finish each product, meticulously checking the surface condition, and only those that meet strict quality standards are delivered to customers.
[Uses a large surface-leveling whetstone (twice the size of conventional models)]
In response to customer requests, we have improved our whetstone flattening stone, which is used to smooth the surface of whetstones that have become uneven due to wear during knife sharpening, by making it approximately twice as large as before. In addition, to improve smoothness and work efficiency, we have adopted a whetstone flattening stone with grooves that are less prone to clogging. This allows for whetstone repair in a short amount of time, and enables you to maintain a whetstone in good condition with a high degree of flatness for a long time.
[Changed from a dry-polished whetstone to a water-polished one]
A whetstone polished with water has a smooth surface and sharpens quickly. It also reduces blade snagging, allowing for smoother sharpening.
[1,000 grit, usable for more than just kitchen knives]
・Cooking: Deba knife, salmon knife, tuna knife, eel knife (Edo style), soba knife, udon knife, sushi knife, ice knife (for Japanese and Western cuisine), hon-yaki Japanese knife (deba knife), Western deba knife, frozen food knife, glass knife, chopper, castella knife ・Woodworking: Chisels, adze, hot-slide high-speed steel (chisels, planes) ・Crafts: Carving knives, Western-style scissors ・Gardening: Pruning shears ・Outdoor: Leisure knife, pocket knife, hatchet, axe ・Other: Tatami knife, Japanese sword, hot-slide high-speed steel pruning shears, lawn mowing shears, sickle
[6,000 grit, usable for more than just kitchen knives]
・For cooking: Deba knife, salmon knife, small deba knife, horse mackerel knife, thin blade knife, peeling knife, soba knife, udon knife, sushi knife, vegetable knife, split knife, ice chisel (for Japanese and Western cuisine), hon-yaki Japanese knife (deba), Western deba knife, freezer knife, household knives (thin blade type, sword type, bunka type, santoku type) ・For woodworking/others: Chisels, adze, pruning shears, flower shears, tree shears, hatchet, axe