Iron frying pan cork handle for Tetsu and Juntetsu frying pans Tetsuya Tsuji 5 Star Gourmet TSUJI

🍳 [Thin and Light Iron Frying Pan] The ultimate iron frying pan, TETSU, is manufactured with ease of use as the top priority from the design stage. Traditional iron frying pans are often relatively thick and heavy in order to ensure their durability and thermal conductivity. However, it is difficult to handle and requires physical strength, especially when cooking for a long time. 🍳To solve this problem, it is designed to be thin and light. Therefore, even women and the elderly can handle long-term cooking without stress. 🍳 [Easy to use] A unique manufacturing method makes it surprisingly lightweight. Therefore, it is characterized by being less tiring, not only during daily cooking, but also when used continuously. Secondly, it is easy to care for. Ordinary iron frying pans are prone to rust, so it is very important to clean them after use. 🍳However, the supreme iron frying pan, TETSU, has a hard tempered surface, so it does not require seasoning and is resistant to rust. This makes it extremely easy to maintain and anyone can use it easily. Thin and light iron frying pan This refers to the fact that TETSU, the ultimate iron frying pan, is manufactured with ease of use as the top priority from the design stage. Traditional iron frying pans are often relatively thick and heavy in order to ensure their durability and thermal conductivity. However, it is difficult to handle and requires physical strength, especially when cooking for a long time. The supreme iron frying pan TETSU is designed to be thin and light to solve this problem. Therefore, even women and the elderly can handle long-term cooking without stress. Furthermore, the shape has been designed with ease of use in mind, with attention paid to every detail, such as the shape and position of the handle, and the shape that prevents the stir-fry from popping out when swinging it around. These characteristics show that the supreme iron frying pan, TETSU, is not just a frying pan made with good materials, but is designed from the perspective of the cook.