LITHON Morning Yogurt Maker Homemade Easy Milk Cartons Yogurt in 4 Easy Steps KDDE-004L

------------------------------------------------------------------------------------------------------------------ 【Voltage Compatibility】 When using electrical appliances, please note that they are designed for Japanese voltage specifications (90-110V), so if you use them with a different voltage, it may cause a malfunction.

【Plug Type】 Our products use Japanese plug types (A or B type). Please use a conversion adapter if necessary.

【Important Note on Transformers and Adapters】 A transformer adjusts voltage to match your device’s requirements. A conversion adapter only changes the plug shape and does not adjust voltage. Using only a conversion adapter without a transformer may result in damage to the product.

【Liability】 We are not responsible for malfunctions or damages caused by improper use, such as operating the product without a transformer. ------------------------------------------------------------------------------------------------------------------

This cute yogurt maker has a milk carton-shaped design. Simply mix the milk and starter culture and set it in place to easily make fresh yogurt! You can fit 500ml milk cartons directly into the container, eliminating the need to transfer milk to another container or sterilize it by boiling it! If you store it as is, there's no need to wash dishes, making cleanup a breeze! *This product is designed specifically for 500ml milk cartons. Please note that 1L milk cartons will not fit. Eating commercially available yogurt every day can add up to a lot of food expenses, but by using this product, you can increase the amount of yogurt with just a small amount of starter culture, making it economical. Also, the yogurt culture makes it additive-free yogurt. It's also safe for children. It comes with three recipe variations so you can enjoy delicious yogurt variations from the day it arrives! A short fermentation time will produce a smooth and soft yogurt, while a long fermentation time will produce a firmer, more sour yogurt. You can adjust the fermentation time to your liking.