Product Description: Artisan-crafted, rich & robust, Non-GMO Project Verified, 100% California cold-pressed, single-origin, gluten-free, vegan, BPA-free, Naooa certified. La Torangelle is dedicated to creating high-quality ingredients that are good for your table, your community, and the planet. Our California extra virgin olive oil is extracted from 100% olives grown in the sun-drenched hills of California. Cold-pressed within hours of harvest, it maximizes the oil's quality and preserves its freshness. Flavor Description: Bold, aromatic, and full of flavor.
Cooking Temperature: Medium heat, stir-fry, then add and stir.
Ingredients: Extra virgin olive oil. Manufactured in a facility that processes tree nuts, peanuts, sesame seeds, and soybeans.
Warning: Store in a cool, dry place.
SHIPPING: All products purchased at our shop are shipped from Korea.