Asia Kitchen Red Curry Paste is an authentic and intense culinary addition that will transport you straight to the heart of Southeast Asia. Packaged in a convenient 400g container, this flavor-rich paste is a key ingredient in many traditional Thai and South Asian dishes.
Made with selected, top-quality ingredients such as red chili, lemongrass, galangal (Thai ginger), shrimp paste, garlic, and shallots, Asia Kitchen Red Curry Paste delivers intense aroma and depth of flavor to every dish.
Its spicy yet balanced flavor profile makes it perfect for curries, soups, marinades, and sauces.
With this paste, you can easily prepare authentic dishes like Thai coconut Tom Kha soup, red curry with chicken or vegetables, and many other classic Asian recipes. Red Curry Paste from Asia Kitchen is the perfect choice for all lovers of spicy and flavorful food.
• Intense and authentic flavor,
• Made from the highest quality natural ingredients,
• Multifunctional use in Asian cuisine,
• High efficiency thanks to 400g capacity,
• Simple and quick preparation of traditional dishes.
Red Curry Paste from Asia Kitchen is an essential product for anyone who wants to experiment with Asian cuisine, offering ease of use and guaranteeing an unforgettable culinary experience.
How to use: To prepare an aromatic curry dish, simply add the appropriate amount of paste to pan-fried ingredients such as meat, fish or vegetables, then add coconut milk and cook until the desired sauce consistency is achieved.