Kawachikin Honpo Tea Koji with Lactic Acid Bacteria (62 Capsules) 3-Pack, Kagoshima

KEY FEATURES: • The results of 100 years of koji research from three generations have finally been made into a supplement. • This is an ideal enzyme supplement that uses luxurious tea leaves from Kirishima grown without the use of pesticides. • I made it into a capsule that is easy to take. • For those who are conscious about beauty and health. • Ingredients: Tea koji (tea leaves/rice malt), lactic acid bacteria powder, hydroxypropyl methylcellulose, caramel color (caramel I) 62 pieces

PRODUCT DESCRIPTION: An "enzyme supplement" that thoroughly pursues the power of koji.It has been 120 years of koji research since the discovery of Kawachi bacteria by the founder Genichiro Kawachi, who is known as the "god of koji."This is the crystallization of wisdom that could only be developed by a long-established koji brewery. This is an ideal enzyme supplement that luxuriously uses super koji mold (Kawachi mold) and tea leaves from Kirishima grown without using pesticides. Because it is something that people of all ages and genders consume every day, we are particular about using domestic ingredients and domestic production. Of course, we do not use fragrances, preservatives, or excipients.

SPECIFICATIONS: • Brand: Kawachi Fungi Honpo