✅ [Product Overview] Shinbi Pink Lemon Syrup is a syrup for dilution 4-6 times, made with California pink lemon concentrate and L-arabinose derived from non-genetically modified corn. It is manufactured in Japan under strict quality control. ✅ [Key Features] [Contains L-arabinose]: This sweetener is made from non-genetically modified corn and is half as sweet as sugar. It is believed to slow the rise in blood sugar levels after meals by inhibiting the activity of the enzyme sucrase, which aids in the digestion of sugar. L-arabinose is also fermented by intestinal bacteria to produce short-chain fatty acids, which are known to activate the intestinal system and promote smooth bowel movements. L-arabinose, which also functions as a water-soluble dietary fiber, helps to promote beneficial bacteria in the intestines, improving intestinal health, and has also been reported to promote calcium absorption.
[Rich in Dietary Fiber]: Made with whole pink lemons, including the peel, this product is rich in dietary fiber. The peel is said to contain the most nutrients of any fruit.
✅ [Enjoy Shinbi Pink Lemon Syrup in an attractive pink color] When Shinbi Pink Lemon Syrup is used as a mixer in drinks, its beautiful pink color spreads throughout the glass, creating a gorgeous appearance. Captivating with its vibrant pink color: Pour into a clear glass for a striking, beautiful pink color that will leave an impression at first sight. Perfect for home parties and entertaining.
Easily create cafe-style drinks: Simply mix with carbonated water or milk for a stylish pink drink. Its photogenic appearance is perfect for posting on social media. Natural pink color: Made with pink lemons from California, it is safe to enjoy as it contains no artificial colorings. The vibrant, beautiful pink color will brighten up your everyday drinking time. Recommended for those who are not only health-conscious but also particular about visual appeal.
